Located on the ground floor of the historic “Casa Rossa” in Kaberlaba, Asiago
It is our traditional cuisine restaurant, the more classic alter ego of “La Tana Gourmet”, with which it shares ingredients, kitchen, and the people who bring it to life, as well as the passion for good food and fine wine.
Since 2016, we have been telling the story of Venetian cuisine, its products and its local producers, through a style of cooking far removed from tourist trends.
We interpret our territory with the utmost respect for tradition, yet with a contemporary vision shaped by our dedication and experience.
During the warmer season, we offer a spacious outdoor area where guests can enjoy lunch or dinner surrounded by greenery and the breathtaking view of the entire Asiago Plateau.
The Osteria is listed in the Michelin Guide selections.